A couple of post back, I promised to return to Woolfson & Tay to check out their Nasi Lemak and Curry Laksa when they are on the menu. True to my word, I managed to do both this week! Why the rush you might ask? Well, my stint in this part of town is ending soon so best put in the effort when there is still time. Not that eating some of my favourite food is much effort 🙂
First up was the Nasi Lemak for Tuesday’s lunch. The topping option was Curry Chicken or Veg Curry and as usual, went for the half and half which cost £5.50. Also packed a portion for my Pinoy tester who was gamed enough to give this a try.
The Chicken Curry like the Braised Chicken was made with chicken thigh pieces and was perhaps a tad too spicy for the typical Caucasian. The gravy was rich and thick with coconut milk.
The Veg Curry was also pretty good with fried tofu slices, cabbage and other mix vegetables. What I loved about the Nasi Lemak was the small but very crispy Ikan Bilis which provided the crunch in contrasts while the humble slices of cucumber adds a refreshing note.
Overall, pretty good. Only gripe would be that the rice was a tad mushy, especially after the gravy assault from the 2 curries.
Next up, the Curry Laksa. Once again there was a chicken or veg option and yes, I went with half and half at £5.50. The Pinoy chickened out this time. Apparently her stomach said today is not a curry day. I was wondering how the laksa will be packed for takeaway, was half expecting those big soup containers but I think packing the gravy separately is a much better idea.
The chicken comes in the form of a dry chicken curry, very similar to what was served with the Nasi Lemak.
The same goes for the veg curry. Was glad that thick rich vermicelli was used, soft and silky, goes so well with the crunchy beansprouts and blanched green beans.
Totally satisfied! I might just repeat the effort next week.
Woolfson & Tay
39 Bear Lane
London SE1 0UH
0207 928 6570